Author: eddy

High sodium content for fast food burgers not decomposing

Salt is a great preservative but the problem here is that the burger patties served throughout fast food chains in the world can actually qualify as preserved meats since they are loaded with the many other chemical preservatives that can equal all around bad health and serous risks of dangerous diseases for the person eating this food. There is a video on youtube were some guy actually saved various types of burgers from a fast food chain documented and showed off

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be Careful about that next fast food that you eat

It has been reported in the Journal Environmental Health Perspectives that toxic chemicals are being used to line the wrappers of fast food items and can very easily be absorbed into your bloodstream. The toxic chemical polyfluoroalkyl phosphate is coated into the packaging of microwave popcorn and fast foods and supposedly is supposed to prevent grease and water from leaking through the packaging. The human body metabolizes this chemical and turns it into a toxic chemical called perfluorinated carboxylic acids and is

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